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Owned and operated by the Impastato family since 1914 and Ralph Brennan since May of 2015, it’s a place that suspends you in time, where you can hear Beethoven’s Eroiqua, which he composed for Napoleon, and the music of other classical masters, while sipping a Pimm’s Cup, and basking in an ambiance that could only be New Orleans.

Ralph's on the Park, a fine dining restaurant located in Mid-City New Orleans across from City Park, offers globally-inspired local New Orleans cuisine with majestic views of the towering oaks.

Ralph Brennan's Jazz Kitchen, located in Downtown Disney District, offers traditional New Orleans style cuisine and jazz music served up in a two-story replica of a New Orleans French Quarter dining facility.

Ralph Brennan's Red Fish Grill Restaurant, located on Bourbon Street in the New Orleans French Quarter, offers award winning casual New Orleans seafood and menu favorites like BBQ Gulf oysters, Alligator Sausage & Seafood Gumbo, Hickory Grilled Redfish and Double Chocolate Bread Pudding.

Brennan's Restaurant is a New Orleans restaurant tradition since 1946. Chef Slade Rushing's innovative Creole menu borrows influences from French and Spanish ancestry with modern updates and distinct seasonal offerings. Old-world elegance inspired dining rooms, and personable, attentive service, create a unique and sophisticated dining experience that lives on in every guest's memory.

Café NOMA restaurant by Ralph Brennan, located in the New Orleans Museum of Art, offers café fair in a relaxing and intimate space nestled among the winding lagoons and lush greens of City Park