Domains targeting keyword cuisine tradition

Amerigo's Grille upholds a long-standing tradition of excellence in Italian cuisine and superior service.

SeaSalt brings a unique style cuisine to the coast of Huntington Beach. Our wood fired grill creates an unique flavor in tradition of Santa Maria cuisine.

Tante Emma-Laden est le site d'une épicerie de gastronomie et de tradition allemandes, où vous pourrez trouver tous les ingrédients et produits, frais ou non, nécessaires pour cette cuisine d'Outre-Rhin.

By keeping the tradition alive, we aim to introduce you Indonesian cuisine, defined by BLANCO par Mandif - fine dining restaurant in ubud bali.

A Charming Hideaway nestled in the Heart of Chiang Mai. Peaceful and Romantic ambience by the Ping River

Fiorillo’s Restaurant offers Santa Clara patrons the best in fine Italian dining with homestyle cuisine inspired by centuries of old country tradition.

L'Ecole Ichmoukametoff - La force de la Tradition :Séminaires, stages et formations autour de la vie sauvage, des techniques ancestrales de survie, du Pistage, des techniques agricoles et pastorales bashkirs et des arts martiaux traditionnels cosaques - Une école proposée par John C de l'émission "Cuisine sauvage" France 5

AU PETIT MARGUERY est un lieu renommé à Paris dont la cuisine bourgeoise marque la tradition française. Decouvrez ce restaurant dans le quartier des Gobelins, 9 bd de Port Royal, Paris 13 ème, spécialisé en gibiers . Des recettes uniques de la cuisine traditionnelle française issues de produits du terroir et du savoir-faire culinaire de notre Chef.

NAHM Fine Thai Cuisine - where tradition inspires innovation. Phone 678-762-1818. Alpharetta, GA

Le Domaine du Mas Blanc de banyuls, trésor de la terre catalane et de ces vignobles du roussillons s'est toujours démarqué de par la qualité de ses produits.Garant de la tradition familiale depuis 1976

Restaurant Le Vieux Chalet à Val Thorens. Restaurant à la cuisine soignée et de tradition : raclette, fondue, tartiflette... à Val Thorens !

Queen Marie Italian Restaurant was founded by the late Chef Anthony Vitiello, Pasquino and Vincent’s father, and opened her doors in September 1958. From a young age the Vitiello brothers found themselves immersed in the culinary world. Often school vacations were spent in the restaurant kitchen, under their father’s supervision, learning their craft. Today, with a legacy of excellence for over fifty years, the tradition and enthusiasm for “La Cucina Italiana” lives on.

Un nouveau concept de restauration conciliant le «bien consommer» avec le «consommer responsable» à travers une cuisine simple, raffinée, variée et équilibrée répondant aux exigences de la forme et de la santé. Le mariage réussi entre la CUISINE TRADITION et les SAVEURS DU MONDE avec de nouvelles recettes chaque semaine selon les arrivages du marché et les saisons. Chaque variété de plat est proposée en « édition » limitée à consommer sur place ou à emporter.

This project was funded, in part, through U.S. Embassy grant. The opinions, findings and conclusions or recommendations expressed herein are those of the

Restaurant Au Petit Marguery Rive Droite : une cuisine traditionelle française

Welcome to Naples, Knoxville Italian Restaurant, we continually strive to bring you the best quality Italian food in East Tennessee. A Knoxville tradition since 1936, 5500 Kingston Pike has been a place to gather friends and family for good food and good times. Since 1981, Naples has brought you award winning Italian cuisine and drink. We continually strive to bring you the best quality Italian food in East Tennessee.Call us today: 865.584.5033 Open every evening at 5 pm Lunches served Tuesday- Friday 11-2 Closed Lunch Jan 1 – Jan 9

Gastronomie et traditions en Europe, coutûmes et fêtes, décoration, bricolage, création, art de la table, saveurs d'Europe.

DiPiazza specializes in banquets and catering events of all kinds. The cuisine is Italian in the finest family tradition.

Jimmy Madison's Restaurant Welcomes You - A Southern Kitchen and Bourbon Bar. Historic Harrisonburg's home town eatery and restaurant. Enjoy fine southern cuisine, selected bourbons, scotchs and whiskeys. Jimmy Madison will soon become a Shenandoah Valley Tradition.

« L'engagement Casella, c'est la garantie d'une cuisine résolument moderne, ancrée dans la pure tradition transalpine, qui s'appuie sur la qualité de nos ingrédients rigoureseusement sélectionnés dans les terroirs parfumés, fertiles, généreux et magiques de nos belles régions. »

El Restaurante La Mandrágora (C.C. El Zoco, Sitio de Calahonda, Mijas Costa, Málaga) es un rincón culinario donde innovación, arte, sabor, y tradición se conjugan para regalar a los paladares con exquisitos platos elaborados cuidadosamente. La Mandrágora fusiona la cocina eslovaca con la mediterránea y rescata también algunas de las grandes recetas europeas. Desde las pintorescas y atrevidas tapas y entrantes hasta los postres intensos (son una perdición) pasando por sabrosísimos primeros platos, su ingrediente principal es un secreto a voces: el amor por la buena cocina. Más de veinte años presentes en El Zoco dan fé de la calidad de este restaurante. Un trato muy correcto y una decoración envolvente aportan un carácter más marcado a La Mandrágora; una experiencia para los sentidos que, seguro, deseará repetir. /// Restaurant La Mandragora ('The Mandrake') is a culinary corner where innovation, art, taste and tradition combine in exquisite, carefully prepared dishes which are a great feast for the palate and the eye. La Mandragora merges Slovakian and Mediterranean cuisine and rescues some of the great European recipes. From the picturesque and daring tapas and starters to the intense desserts, through very tasty startes, their star ingredient is an open secret: the love of good food. This restaurant has been open for over twenty years in El Zoco, which is a significant sign of its quality. A courteous service and a suggestive décor provide additional character to La Mandragora; an experience for your senses which you will certainly want to repeat.

Foodofindia is a platform to showcase the rich tradition of the Indian food and technology prowess of the Indian food industry

Le Coin est un restaurant à Paris 8ème, quartier de Villiers. Le Coin à Paris propose une cuisine française de tradition. Site officiel. Réservez par téléphone.

A Rehoboth Beach dining tradition serving classic American cuisine and premium drinks for over 30 years

Céliane cultive la passion de la cuisine sans gluten, saine et gourmande. Ses recettes sont inspirées de la tradition française et des tendances culinaires.

The Russo family tradition of hospitality started over 50 years ago when the Villa Russo in Richmond Hill opened its doors. Frank Russo Sr. believed that exemplary service and exquisite cuisine combined with professional attention to detail was the best way to achieve customer satisfaction. Those beliefs were passed down to his son, Frank Russo Jr. who opened Russo’s On The Bay in 1987. We have had the honor of hosting events spanning some of our customer’s lifetimes from baptisms to Communions to Sweet 16’s to Weddings.

Triballat Noyal est une entreprise familiale basée à Noyal sur Vilaine en Bretagne qui allie Tradition et Innovation pour développer de nouveaux marchés de niche dans les domaines de la Bio, des fromages, du végétal et de la nutrition.

Andhra Mess- Is the most popular South Indian Restaurant situated in Allen/Frisco, USA. We have established Andhra Mess with an aim to provide a delightful experience of rich, To explore the most beautiful, rich, full of tradition texture Indian Cuisine & Bar.

Le restaurant Les Grands Buffets à Narbonne, les grands classiques de la cuisine traditionnelle Française en buffets à volonté : homard, tournedos au foie gras, turbot entier cuit au four, cochon de lait et agneau de lait des Pyrénées cuit à la broche, rognons, foie de veau persillé...

European restaurants in Port Coquitlam. At Izbabistro, we offer unique cuisine which is a perfect blend of fresh Polish food with Canadian cooking tradition. We are open from dusk till dawn serving breakfast, lunch, and dinner.

Enjoying kabob at Raffi’s Place is a tradition. Rated as finest Middle Eastern restaurants in LA by Zagat and LA Times. In addition to 2013, we bring you one of the finest banquet halls in Los Angeles for your private parties.

Le restaurant gastronomique Le Peron vous accueille à Marseille avec sa vue imprenable sur la mer afin de vous faire déguster ses spécialités qui régaleront vos papilles.

Bienvenue à La Tagliatella. Nous avons accueilli des clients dans nos restaurants depuis plus de 20 ans, servant la meilleure cuisine italienne

La gastronomie au coeur de la Wallonie, recettes de cuisine anciennes, de tradition, de terroir, de nos grands-mères et du folklore wallon

Site du Restaurant Chez FREZET, cuisine traditionnelle bistronomique à deux pas de montmartre, cuisins familiale, 181, rue Ordener 75018 PARIS. Un Restaurant des Tables MOUSSET

Le restaurant le Marronnier à dix minutes de Strasbourg, vous propose tartes flambées, choucroute et autres spécialités alsaciennes. Cadre typique de Winstub traditionnel.

SITE OFFICIEL | L'Hôtel Restaurant La Flambée, près de Dijon, vous accueille dans un cadre de charme et une cuisine de tradition bourguignonne.

Cuisine-France is the French cuisine, cooking, cuisine and recipe guide. Choose a recipe from the french cuisine tradition.

Prego specializes in fresh, modern Italian cuisine. We have been a Houston dining tradition, located in the heart of Houston's bustling Rice Village for more than 30 years.

chantairelle restaurant a Paris, elu table du terroir de l annee. The best of traditional cooking in paris. Produits d'Auvergne. Selected as the best traditional French restaurant in year

In Pursuit of Adventure is a travel site that promotes travel to young adults. Our focus is to show people the world one culture at a time. Alex and Ashley are here to provide quality and in depth information on the different countries and cultures that make up the world. We focus on cuisine, spirits, art, history, and tradition. We are not budget but at the same time we are not luxury travel. We believe in not allowing money to get in the way of getting to know a culture. We are out to see the world and share our experience and our love for adventure.

Compass Rose Cultural Crossroads is a not-for-profit publisher with specialties in history, mythology, culinary lore, and the preservation of folk traditions. Available books include Also Known As Albert D.J. Cashier: The Jennie Hodgers Story, or How One Young Irish Girl Joined the Union Army During the Civil War.

Découvrez plus de 6500 produits gourmands sélectionnés chez 900 producteurs : de la grande tradition gastronomique aux dernières tendances culinaires et spécialités du monde.

Le restaurant marocaine Libzar à Marrakech vous propose une cuisine marocaine entre tradition et modernité, avec une ambiance chaleureuse et intimiste.

Une cuisine qui vous fera voyager, dans une ambiance authentique & colorée. A La Medina, la restauration est une affaire de famille depuis trois générations. La préparation du couscous est une tradition qui se transmet de mère en fille et depuis plus de 30 ans, les secrets de fabrication sont bien gardés.

Xheko Imperial is a hotel of the highest quality, featuring a refined alliance between luxury and tradition, that offers its guests a memorable experience set in architecture and luxury not found elsewhere in Albania,

The Venesian Inn has been serving authentic Italian cuisine in Northwest Arkansas for more than 60 years.

Located on Don Mills between Eglinton East and Lawrence, Sorento Restaurant represents a long tradition of Mediterranean cuisine and renown wood oven baked pizza. With a cozy interior design, reasonab...

進化と伝統が調和する街、東京丸の内。この地でハインツ・ベックが5感を刺激する料理と極上の時間をご提供いたします。IN BALANCE BETWEEN INNOVATION AND TRADITION, TOKYO AMAZES, EXCITES AND INTRIGUES. JUST LIKE MY REASON OF LIVING:CUISINE.

Located in the heart of Boston's South End, Stella offers affordable and approachable Italian cuisine in a chic environment like no other in the city. The menu is an exciting travel throughout Italy and it's surroundings. Stella brings the best ingredients of each region using a modern approach and a respect for tradition.

Blazing Tomato is a modern Italian kitchen with a flare for tradition.  Within this cozy dining room and open service line, you can see your fresh ingredients merge into gourmet Italian cuisine.

Fine Mexican Cuisine! Keeping with Tradition!

Come experience a bit of Old Bavaria in New England. The Hofbrauhaus is the finest dining establishment in Western Massachusetts since 1935.

An authentic German experience in the heart of Downtown Atlanta featuring cuisine prepared in true German tradition and over a dozen draft beers.

Balkan Food Recipes is a connection of East and West, tradition and modernity, the sea and the mountains, the sun and the earth

Restaurant ‘T Kelderke, maison de corporation datant du 17ème, offre une ambiance feutrée, un service chaleureux et une cuisine typique Bruxelloise.

Welcome to Industriel, a downtown LA restaurant offering unbelievably flavorful farm fresh cuisine with a twist on the French Provençal tradition. If

En toute simplicité venez découvrir un restaurant qui saura vous surprendre par sa cuisine associant des produits de qualité, un respect de la tradition au service de la gastronomie

El Chico serves up authentic Mexican food favorites as well as brand new creations. We invite you, your friends and your family to come taste the tradition of

Le Gourmet Pro, une offre de plus de 100 recettes (plats mijotés, légumes cuisinés, soupes fines, fruits cuits, desserts de fruits, vins au verre) pour les professionnels et les particuliers.

Le restaurant Pizzeria La Trattoria à Menton respecte la tradition italienne avec une cuisine généreuse, antipasti, poisson frais, pâtes fraîches, pizzas...

Le Cèdre bleu est le restaurant de la vraie cuisine libanaise à Lyon, qui propose une cuisine de tradition, avec des produits frais, travaillés sur place.

In the nineties, COVA exported its tradition abroad into new cultures as far as a field as Asia. In 1993, COVA inaugurated its first Pasticceria-Confetteria boutique in Hong Kong, following by the first Caffè Ristorante in 1994, soon becoming an institution. The prestigious image and high standards maintained at all costs because it carries the name COVA, resembling the excellence of Italian delicacies and service. COVA already brought in ten outlets in Hong Kong, all situated at the very prime shopping malls in the city.

Le Confucius, restaurant chinois se situant à Bruxelles en Belgique vous proposant sa haute gastronomie chinoise de tradition.

201 Kitchen operated and located in the Hanford Marketplace in the Costco shopping center, next to Starbucks, featuring the exciting and vibrant flavors of contemporary Hawaiian Japanese cuisine. being heavily rooted in the tradition and technique, we are playful and enthusiastic in our interpretations of the food and hospitality. Perfect for a Dine in or Take out, we offer an extensive Poke, and Boba Drink.

Isot Mediterranean Cuisine offers authentic Turkish food in Philadelphia, PA. Turkish food is rich in flavor and tradition. The cuisine is widely popular in the Mediterranean region for the use of fresh vegetables, herbs, and spices. Our Turkish cuisine is authentic because we utilize traditional ingredients and prepare the dishes using age-old family recipes. Our guests should expect to enjoy dishes made with roasted red-ripened tomatoes, eggplant, spinach, garlic, peppers, onions, and much more.

Cuisine in the French tradition

Bienvenue au Restaurant Grenadine! Situé au cœur de Montréal, le restaurant Grenadine vous accueille dans son décor intime et chaleureux. Les chefs vous proposent une cuisine contemporaine, colorée et savoureuse. La tradition française se mêle aux saveurs de l’orient et aux parfums du terroir québécois.

Lelapa, which means ‘the home’ was established in October 1999 in Langa, Cape Town’s oldest township (or informal settlement), when Sheila and Monica Mahloane (mother and daughter) converted our home in order to seize an entrepreneurial opportunity. We saw all the tourists’ buses driving past our township on the way to the winelands and our idea was to create a restaurant serving tradition township cuisine and invite guests to experience a bit of township life.

Bawarchi Biryanis, A wide range of aromatic spices come together to create a beautiful pot of Biryani. Its heavenly and one of the most loved delicacies. For all those craving for authentic Indian spicy food and other delights, we are happy to inform that Bawarchi Biryanis is here to serve you. We promise to make your dining experience memorable with personalized customization and also our signature touch to each dish. At United States, Bawarchi Biryanis wish to create a sense of home away from home with our offerings. Drop in at your nearest Bawarchi outlet to get a flavour of our food and hospitality.That’s why Bawarchi Biryanis always believe in one saying “The Food you love and the Tradition we follow"

Thai restaurant in Geneva, Kha Tha Thaï offers the most authentic Thai cuisine in the city using the highest-quality ingredients. Freshness, quality, tradition and modernity are the essential ingredients of our dishes for the greatest satisfaction of our customers.

One of the best Chinese restaurants in Singapore, TungLok Signatures offers a tantalising range of traditional Chinese cuisine, such as Cantonese, Shanghainese and Sichuan dishes with a dash of Modern creations – authentic in tastes but with TungLok’s distinctive touch. Be swept away by a myriad of flavours from our premium ingredients, Our masterchefs’ skillful execution and innovative vision have produced a unique dining concept that has impressed many. Reminisce the taste and soul of Chinese tradition as these delicacies charm your palate with each tender morsel.

Découvrez le restaurant La Cloche, au centre de la ville historique d'Obernai. Cuisine de tradition alsacienne et décor classé au patrimoine historique.

Site du Restaurant Pasco à Paris, la cuisine méditerranéenne à l'huile d'olive, carte et menus, services et visites guidée, plan d'accès et réservation

produits antillais, produits des tropiques :rhum,rhum antillais,rhums agricoles,rhum vieux,rhum blanc,gastronomie antillaise,aphrodisiaque:bois-bandé,épices,confitures,jambon de Noel,tisanes,jus, madras,défrisants,poupées créoles...

We are a family-owned restaurant that offers a genuine and unique Mexican cuisine experience and has a long tradition in Massachusetts. Our mission is to offer you a pleasant environment from the moment you enter the door until you savor our dishes – and beyond.

Site du Restaurant Au Petit Marguery, cuisine bourgeoise de tradition française, spécialisé en gibiers

Hotel 3* restaurant Au Pavillon bleu. Location de salle pour seminaire et mariage � deux pas de marne la vall�e, de paris et d'eurodisney. Le charme des Logis de france en Seine et Marne 77

Edulis is about many things – the pleasure of enjoying a gathering around the table to share authentic dishes and to be greeted like a friend; conviviality, feasting, celebrating the craft and tradition of cooking, honesty, and spectacular ingredients.

Botanas Mexican restaurant serves fine Mexican cuisine in the tradition of chef Jaime Gonzalez's homeland, Guadalahara, Mexico.

>Il était une fois une boîte à chaussures remplie d'anciennes recettes rassemblées par une soeur-cuisinière et des dizaines de Chefs d'aujourd'hui qui voulurent jouer avec.

Riad Ambre et Epices à Marrakech est une maison d'hôtes de luxe dans le quartier de Dar el Bacha, à proximité immédiate des souks et de la place Jemâa el Fna. Ancienne maison d'un riche marchand d'épices et restaurée dans le respect de la tradition et de l'art marocains.

Hampton Roads's finest Indian restaurants feature some of the outstanding authentic North Indian food served in an elegant surrounding. Nawab has four Hampton Roads locations: Norfolk, Virginia Beach, Newport News and Williamsburg. We at Nawab are committed to preserving a culture, tradition and standard in culinary tastes that a Nawab would appreciate. If you are a first-time visitor, you will find our cuisine versatile, ranging from extremely mild to the richly pungent. We offer a richly-varied menu of fresh, natural ingredients, wholesome sauces and flavorful spices.

Recettes, lectures et autres gourmandises

Sushi is Japanese food by tradition, but it is currently enjoyed by cultures around the world. In the last 20 years, Americans have taken a strong liking to the cuisine.

Coutel & co : Fondée il y a 40 ans, la société LOCAU® est en France synonyme de ciseaux et de sécateurs ; elle s'appuie à la fois sur la tradition ancestrale du savoir-faire et sur l'utilisation des nouvelles technologies .

Né du projet de son Chef Anthony Ferré, la crêperie LABEL Crêpes à Pontoise propose des galettes et crêpes bretonnes traditionnelles, cuisinées à base d'ingrédients frais, avec une farine selectionnée et un soin tout particulier pour le respect de la tradition. Fort de son expérience aux Etats-Unis, Le chef vous propose un concept nouveau, qui vous permettra de voir depuis des écrans géants dans la salle principale, les plaques de cuisson en cuisine où sont préparées vos crêpes et galettes.   Envie de venir découvrir le concept de LABEL Crêpe ?   Réservez votre table dès maintenant !  

Le Collège Culinaire de France est une association ouverte à tous les acteurs de la gastronomie en France et à l’étranger, avec pour mission de représenter, promouvoir et transmettre l’identité de la cuisine française, ainsi que la diversité, la tradition et la capacité d’innovation qui la caractérisent