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KIM JONG SMOKEHOUSE is a collaboration of three Portland, Oregon chefs who decided to create a menu of Korean-style street food using Southern-style BBQ smoking techniques. Our menu focuses exclusively on two Korean street food classics: steamed buns and bibimbap (bowls of scorched rice, sweet potato noodles and seasoned vegetables). Orders of bibimbap come with one of our smoked-in-house specialties (galbi short ribs, salmon, pork, chicken or mushrooms) and are served your choice of our four house-made sauces. A variety of sodas and a rotation of seasonal draft beers round out the menu. We are a counter service restaurant in Portland’s new Pine Street Market, located at 126 SW 2nd Ave. Our current hours of operation are Sunday through Thursday from 11am to 9pm, and Friday and Saturday until 10.

FCC Senior Economist Douglas Galbi's analysis of issues in communications policy such as bandwidth growth, interconnection, peering, switching costs, content economics, radio regulation (spectrum policy), and multimedia.

Seoul restaurant reviews & recommendations for expats and travelers. Recipes, too, for those who love to cook!

We Sell Korean Soups and Broths 24 Hours a Day, 7 Days a Week!

Best Korean BBQ in South Bay

We are an orginal Korean resturant serving the Central FL area since 1994.

Red Kimchi - Korean Restaurant, Scottsdale / Phoenix Arizona.