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Local Calgary Based Healthy Prepared Meal Delivery Service. Fresh and Delicious Chef Prepared Meals Delivered to your Doorstep Weekly.

บริษัท ยามาดายะ บีช รีสอร์ท (หาดลานทราย) จังหวัดตราดเป็นเมืองท่องเที่ยวที่สำคัญแห่งหนึ่งของประเทศไทย เพราะเป็นที่ตั้งของเกาะที่สวยงามจำนวนมาก จนได้ชื่อว่าเป็น “เมืองเกาะครึ่งร้อย” จึงเป็นจุดมุ่งหมายของนักท่องเที่ยวทั้งชาวไทยและชาวต่างประเทศ ในการเดินทางมาเยี่ยมเยือนความงดงามของสถานที่ และทรัพยากรธรรมชาติ อันอุดมสมบูรณ์ของจังหวัดตราด และวิถีชีวิตของผู้คนในเมืองนี้ นักท่องเที่ยวจะได้สัมผัสสถานที่ท่องเที่ยวอันน่าตื่นเต้น ประทับใจ และแปลกใหม่ บริษัท ยามาดายะ บีช รีสอร์ท (หาดลานทราย) จึงเป็นอีกหนึ่งสถานที่ที่สร้างขึ้นเพื่อรองรับ นักท่องเที่ยว ที่จะมาเยี่ยมเยือนในจังหวัดนี้ ซึ่งตั้งอยู่ริมหาดลานทรายเป็นทะเลที่มีความอุดมสมบูรณ์ ดั่งสโลแกนที่ว่า ชมโลมา ชมหิ่งห้อย งมหอยขาว หรือเรียกกันว่าเป็นซูเปอร์มาร์เก็ตทะเลก็ว่าได้ เมื่อนักท่องเที่ยวที่มาเยือน ยามาดายะ บีช รีสอร์ท ท่านจะเพลิดเพลินกับกลิ่นไอของธรรมชาติทางทะเล และความเป็นส่วนตัวในแบบของคุณ การเดินทางสามารถเดินทางโดยสายการบินพาณิชย์ได้ทุกวัน และทางรถยนต์ก็สะดวกสบาย ยามาดายะ บีช รีสอร์ท คืออีกหนึ่งทางเลือกสำหรับให้บริการนักท่องเที่ยวที่ต้องการสัมผัสกับธรรมชาติ และบริการห้องพัก ที่ท่านกำลังมองหาสถานที่พักผ่อนในจังหวัดตราด ยามาดายะ บีช รีสอร์ท มีห้องพักให้เลือกสรรค์อย่างมากมายหลากหลายสไตล์และราคา ตามความพอใจของลูกค้า และมีพื้นที่จอดรถในบริเวณรีสอร์ทอย่างกว้างขวางทั้ง รถบัส กรุ๊ปทัวร์ สามารถเข้าจอดได้อย่างสะดวกสบาย อีกทั้งยังมีทำเลอยู่ห่างจากโรงพยาบาลและตัวเมืองตราด ด้วยการเดินทางโดยรถยนต์เพียง 30 นาทีเท่านั้น ด้วยยามาดายะ บีช รีสอร์ท อยู่ติดริมทะเลทางรีสอร์ทจึงมี สถานที่รับรองงานจัดเลี้ยง สัมมนา ด้วยบรรยากาศแบบธรรมชาติริมหาดทรายขาว เพื่อให้ผู้เข้าพักได้ดื่มด่ำกับธรรมชาติริมทะเล นอกจากความสุนทรีย์ทางธรรมชาติแล้ว ผู้เข้าพักจะอิ่มอร่อยกับการรับประทานอาหารไทย,และอาหารทะเลสดๆใหม่ๆ จากทะเลหลากหลายเมนูโดยกุ๊กฝีมือเยี่ยมที่ห้องอาหารของ ยามาดายะ บีช รีสอร์ท ยามาดายะ บีช รีสอร์ท (หาดลานทราย) หวังเป็นอย่างยิ่งที่จะเป็นส่วนหนึ่งของความประทับใจในการเดินทางท่องเที่ยวของทุกๆท่านสู่จังหวัดตราด หากคิดถึงความเป็นธรรมชาติทางทะเลบนหาดทรายขาว ผสานกับวิถีชีวิตของผู้คนชาวจังหวัดตราด และรอยยิ้มที่มีให้ทุกท่านที่มาเยือน คิดถึงเรา ยามาดายะ บีช รีสอร์ท (หาดลานทราย) การบริการ 1. มีห้องพัก Natural Style,Modern Style 2. รับจัดเลี้ยง อาหารไทย อาหารทะเล 3. สัมมนา 4. มีรถบักกี้ไว้บริการขับชมธรรมชาติ 5. มีคาราโอเกะ, Yamada Beach Resort (Lan Sai Beach) Trat province is an important tourist destination in Thailand. The province has many beautiful islands and is named “City with Tens of Islands”. The place has attracted both foreign and Thai tourists who come to witness the beauty and abundant natural resources as well as lifestyles of the local people. Visitors will experience exciting, exotic and impressive trip. Yamada Beach Resort (Lan Sai Beach) is built to accommodate tourists who come to visit Trat province. The resort is located along Lan Sai Beach which is a rich and bountiful seaside as its slogan "See firefly, watch dolphins, grope for shellfish". The place is called “Sea supermarket” by the locals. When tourists come to Yamada Beach Resort, they will enjoy scent of natural seaside with exclusive privacy. The province can be accessed by daily commercial airline or road. Yamada Beach Resort is an alternative sanctuary for tourist who would like to come into contact with nature and looking for a place for vacation in Trat province. Yamada Beach Resort offers a variety of room types and styles in various price ranges based on customer preference. In addition, the resort has large parking space to accommodate tourists’ vehicles and even group tour bus. It is located only 30-minute drive from the hospital and downtown area. As the resort is situated along the seaside, it offers beachfront banquets and seminars on white sandy beach so that guests can enjoy the aesthetic natural atmosphere. Meanwhile, we also offer various menus of Thai food and fresh seafood dishes prepared by experienced chef at restaurant of Yamada Beach Resort. We sincerely hope to be a part to make your trip in Trat memorable and enjoyable. When you long for relaxing getaway on white sandy beach and experience lifestyle of the local people in Trat province, please think of us. We look forward to greet you with our warmest welcome at Yamada Beach Resort (Lan Sai Beach). Service 1. Natural Style / Modern Style Room Type 2. Thai food / seafood catering 3. Seminar 4. Buggy car for sightseeing 6. Karaoke , ヤマダヤビーチ・リゾート（ラーンサイビーチ）会社 トラート県はタイ国において重要な観光地の一つであります。それは「ムアン・ゴ・クルン・ロイ」（島が５０島以上点在する町の意）と呼ばれるほど綺麗な島が沢山点在していることから、外国人およびタイ人観光客の観光目的地として注目を集まっているトラート県の美しい観光地、豊かな天然資源およびこの町の人々の暮らし式と触れ合いに訪れます。観光客はエキサイト、感激および新味を触れることが出来ます。 ヤマダヤビーチ・リゾート（ラーンサイビーチ）会社はトラート県に訪れる観光客を歓迎するために作った観光地の一つであり、「海豚・蛍を眺め、白い貝を手探る」というスローガンいわゆる海のスーパーと呼ばれるほど物が豊かなラーンサイビーチに位置します。 観光客がここのヤマダヤビーチ・リゾートを訪れたら海の自然ムードや個性的な暮らしに興じられます。 交通手段としては商用航空で毎日ご利用が出来ますし、車でも利便・快適であります。 ヤマダヤビーチ・リゾートはトラート県の自然と触れ合いたい観光客および宿泊先の部屋のサービスをお探ししている観光客の方々の一つの選択肢であります。 ヤマダヤビーチ・リゾートにはお客様のお好みに満足できる多スタイルおよび色々な価格で選べられる部屋を用意しております。また、バスや団体観光客の車に対して便利に止められる広い駐車場をもって対応します。それに病院や市内まで車で僅か３０分で行かれる距離に位置します。ヤマダヤビーチ・リゾートが海岸に位置するため、白い砂浜の自然絶景において宴会、セミナー等に最適で、宿泊のお客様に海岸の自然をしみじみと味わえられます。自然に対する風雅の他、宿泊のお客様はタイ料理および海からの新鮮な海鮮料理をヤマダヤビーチ・リゾートの腕利き料理人による多種の献立を満遍なく美味しく召し上がることができます。 ヤマダヤビーチ・リゾート（ラーンサイビーチ）会社はトラート県へお越しする観光客の皆様のご感動に応えられる一つの力になればと思います。白い砂浜の海の自然やトラート県の住民達の暮らし式ならびにご来トラートの皆様に微笑みの顔で歓迎しているところ等を思うなら私達ヤマダヤビーチ・リゾート（ラーンサイビーチ）がお応えいたします。皆様のお越しをお待ちしております。 サービス 1. ナチュラルスタイル、モダンスタイルの部屋 2. タイ料理・海鮮料理の宴会 3. セミナー 4. 自然を味わうためのバギー車 5. カラオケ, ក្រុមហ៊ុន យ៉ាម៉ាដាយ៉ៈ ប៊ីច រីសត (ឆ្នេរឡានសាយ) ខេត្តត្រាតជាក្រុងទេសចរណ៍ដ៍សំខាន់មួយរបស់ប្រទេសថៃ ព្រោះជាទីកន្លែងដែលមានកោះស្អាតៗ ជាច្រើន រហូតដល់បានទទួលឈ្មោះថាជា “ក្រុងកោះកន្លះរយ”ដែលជាគោលដៅរបស់ភ្ញៀវទេសចរទាំងជនជាតិថៃ និងភ្ញៀវបរទេសក្នុងការធ្វើដំណើរមកទស្សនាសោភ័ណភាពកន្លែងនេះ និងធនធានធម្មជាតិដែលមានលក្ខណៈ ពេញលេញរបស់ខេត្តត្រាត និងការរស់នៅប្រកបរបរចិញ្ចឹមជីវិតរបស់ប្រជាជនម្ចាស់ស្រុកនេះ។ ភ្ញៀវទេសចរ នឹងបានស្គាល់នូវរមណីយដ្ឋានទេសចរណ៍ដែលស្ញប់ស្ញែង រំភើប ជាប់ចិត្តនិងប្លែកថ្មី។ ក្រុមហ៊ុន យ៉ាម៉ាដាយ៉ៈ ប៊ិច រីសត(ឆ្នេរឡានសាយ)ជាកន្លែងទេសចរណ៍មួយទៀតដែលបានបង្កើត ឡើងដើម្បីទទួលភ្ញៀវទេសចរដែលធ្វើដំណើរមកទស្សនាខេត្តនេះ ដែលស្ថិតនៅជាយឆ្នេរខ្សាច់ឡានសាយ ជាសមុទ្រដែលមានភាពបរិបូរណ៍ពេញលេញ ដូចពាក្យស្លោកដែលបានពោលថា “ទស្សនាឡូម៉ា ទស្សនា អំពិលអំពេក ឈ្ងោករកខ្យងស ឬហៅថាជាស៊ុបភ័រហ្គេតសមុទ្រក៏ថាបាន”។ ពេលដែលភ្ញៀវទេសចរធ្វើដំណើរមកទស្សនា យ៉ាម៉ាដាយ៉ៈ ប៊ីច រីសត លោកអ្នកនឹងសប្បាយភ្លេចខ្លួន ជាមួយខ្យល់រំហើយក្លិនធម្មជាតិតាមសមុទ្រ និងភាពផ្ទាល់ខ្លួនក្នុងលក្ខណៈរបស់អ្នក។ ការធ្វើដំណើរអាចប្រព្រឹត្តិទៅបានដោយជើងយន្ដហោះពាណិជ្ជកម្មរៀងរាល់ថ្ងៃ និងតាមរថយន្ដ ក៏មានភាពងាយស្រួលផងដែរ។ យ៉ាម៉ាដាយ៉ៈ ប៊ីច រីសត មានបន្ទប់ស្នាក់នៅឲ្យជ្រើសរើសជាច្រើនសន្ទឹកសន្ទាប់ ច្រើនរូបបែប និងតម្លៃ តាមការពេញចិត្តរបស់អតិថិជន និងមានកន្លែងចតរថយន្ដជុំវិញរីសតធំទូលាយទាំងរថយន្ដក្រុង ក្រុមទេសចរ អាចចូលមកចតបានយ៉ាងងាយស្រួល ហើយនៅមានទីតាំងដែលស្ថិតនៅចម្ងាយពីមន្ទីរពេទ្យខេត្តត្រាត ដោយការ ធ្វើដំណើរដោយរថយន្ដត្រឹមតែ 30 នាទីតែប៉ុណ្ណោះ។ យ៉ាម៉ាដាយ៉ៈ ប៊ីច រីសត នៅជាប់នឹងឆ្នេរសមុទ្រ។ ដូច្នេះ ហើយ រីសតរបស់យើង ទើបរៀបចំឲ្យមានកន្លែងសម្រាប់ធ្វើពិធីជប់លៀង ប្រជុំសិក្ខាសាលាជាមួយនឹងបរិយាកាស បែបធម្មជាតិជាប់ឆ្នេរខ្សាច់ពណ៌សស្អាត ដើម្បីឲ្យអ្នកមកស្នាក់នៅបាននៅជាមួយធម្មជាតិឆ្នេរសមុទ្រ ។ ក្រៅពី សោភ័ណភាពបែបធម្មជាតិហើយ ភ្ញៀវគ្រប់រូបនឹងបានទទួលទានអាហារបែបថៃ និងអាហារសមុទ្រសុទ្ធៗ ថ្មីៗ ពីសមុទ្រជាច្រើនមុខដោយស្នាដៃចុងភៅដែលមានទេពកោសល្យខ្ពស់នៅបន្ទប់ធ្វើម្ហូបអាហាររបស់យ៉ាម៉ាដាយ៉ៈ ប៊ីច រីសត យ៉ាងឆ្ងាញ់ពិសារ។ យ៉ាម៉ាដាយ៉ៈ ប៊ីច រីសត (ឆ្នេរឡានសាយ) សង្ឈឹមយ៉ាងមុតមាំថាជាផ្នែកមួយនៃភាពពេញចិត្តក្នុងការ ធ្វើដំណើរទេសចរណ៍របស់លោកអ្នកមកកាន់ខេត្តត្រាត ។ ប្រសិនបើនឹកដល់ភាពជាធម្មជាតិឆ្នេរសមុទ្រ ខ្សាច់ សស្អាត គួបផ្សំជាមួយការប្រកបរបរចិញ្ចឹមជីវិតរបស់ប្រជាជនខេត្តត្រាត និងស្នាមញញឹមសម្រាប់លោកអ្នក ដែលមកទស្សនា នឹកដល់យើងខ្ញុំ យ៉ាម៉ាដាយ៉ៈ ប៊ីច រីសត (ឆ្នេរឡានសាយ)។ មានបម្រើជូននូវ : 1. បន្ទប់ស្នាក់នៅ Natural Style , Modern Style 2. ទទួលរៀបចំពីធីជប់លៀង អាហារថៃ អាហារសមុទ្រ 3. ប្រជុំសិក្ខាសាលា 4. មានរថយន្ដប៉ាក់គីបម្រើជូនក្នុងការទស្សនាធម្មជាតិ 5. មានខារ៉ាអូខេ,

Celebrity Chef, Ben O’Donoghue shares his signature laid-back style, love of fresh, local produce and distinctive flavours at Billykart Kitchen, Billykart West End and Billykart Provisions.

The Kenwood Restaurant by acclaimed local Chef Don Saunders - Minneapolis, Minnesota. Fine dining, brunch and dinner in Kenwood neighborhood.

Taro Japanese restaurant provides sushi delivery. We have served sushi and the finest Japanese cuisine in Hampstead, Swiss Cottage and North West area of London since 1998. Our experienced chef and owner choose the freshest fish from the local fish market.

Café Monarch, in Old Town Scottsdale, is a family-owned and operated restaurant offering an ultra-romantic setting for your birthday, anniversary, special occasion, or extravagant night out. The four-course menu is altered weekly by Chef Gus Lewkowicz, using only seasonal and local ingredients. All servers are trained and certified sommeliers with extensive wine knowledge.

The Corner Pantry is a modern British inspired cafe serving high quality, locally sourced and always house made breakfast, lunch, grab & go meals, snacks and dinner. Dine in, takeaway, or catering available.

Watch full episodes and exclusive videos for Bravo shows including Top Chef, The Real Housewives of Beverly Hills and Vanderpump Rules.

Visit contemporary our Italian restaurant in New Haven, CT with outdoor patio dinning and a historic setting. Come be enchanted by Chef d’Amuri and his seasonal cuisine.

Discover a restaurant near the Stone Arch Bridge with meals made from scratch. Get a taste of contemporary American cuisine from a passionate local chef.

Maines Food & Party Warehouse offers everything from quality meats and farm fresh produce to kitchen equipment and party supplies with no membership fees!

Join Chef Betty Nunez for Casa Cooking Classes  ~ Authentic Mexican Dishes ~ ~ Traditional Techniques & Fresh Local Ingredients ~ Watch & Learn!  Each class focuses on a traditional Mexican entré using the freshest local foods.  Learn about ingredients, utensils and techniques that make the difference.  Betty show you how and share her knowledge and tips. 'Hands-on'…

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Healthy, authentic, homestyle meals delivered directly from a local chef to you. We discover the talent, you get the deliciousness

Watch full episodes and exclusive videos for Bravo shows including Top Chef, The Real Housewives of Beverly Hills and Vanderpump Rules.

Healthy, authentic, homestyle meals delivered directly from a local chef to you. We discover the talent, you get the deliciousness

Home of James Beard award winning chef Suzanne Goin and Award winning Sommelier Caroline Styne. Los Angeles' favorite mediterranean cuisine and catering.

Orlando's local and original boutique restaurant. Featuring prime steaks, seafood, an award winning wine list, live jazz and private dining.

fat ox is a chef-driven restaurant crafting moder riffs on regional Italian classics. Chef Carter has packed his kitchen with a powerhouse team. With hand-pulled mozzarella stations, extruded and sheeted fresh pasta made in-house and a local pecan wood fired grill, it’s safe to say you’ll savory every bite from start to finish. Welcome to an unforgettable culinary adventure located in the heart of Scottsdale, Arizona.

Enjoy fine Italian dinning in an authentic Italian atmosphere at Mangia e Bevi in Urbana Maryland. Mangia e Bevi’s Italian cuisine, wines and setting will transport you to the Southern Italian Countryside. You can enjoy gourmet foods such as home-made pasta, heros, calzones and paninis. Mangia e Bevi features a wine list full of authentic Italian wines and other fine wines. Using authentic Italian recipes, Chef Vito and Mangia e Bevi offer gourmet Italian foods and an authentic Italian experience.

The bistro of beautiful birds is now open in Manhattan ! Discover Chef Westermann's ode to the local terroir, through the flavors of wild and noble birds.

Spazio Restaurant brings Mediterranean style dining to the south shore, chef owner Michael Richardi creates dishes inspired by Italian classics.

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Encuentra las mejores recetas, averigua los trucos de cocina más útiles y descubre toda la gama de utensilios de cocina Quid. Todo esto y mucho más!!

OBC Kitchen is a local, chef-driven restaurant that uses high quality, distinctive ingredients to create some of the best artisanal cuisine in town. The passionate and knowledgeable staff will foster a spirit of enjoyment & community.

Find Restaurants that best fits your needs. TheMenuPage.com features restaurants from many cities and provides restaurant profiles, fresh menus, pictures, critic reviews, videos, wine lists, chef bio's, maps and much much more. You can choose by cuisine, special feature or neighborhood of your choice. Point, Click, Enjoy, It's All Here.

LTBB helps you make the best food choices at your local store and online from trusted vendors, and provides tips on becoming your own 4-star chef. Because life

Revery is a restaurant in downtown Greenwood, IN with a focus on offering a simple, artistic presentation of local products such as locally grown produce and livestock, or wild game sourced from Indiana, or Indiana craft beers whenever possible. With our frequently changing, seasonally inspired menu, our chef’s desire is to engage diners with a spark of creativity, imagination and adventure while entertaining in a relaxed, upscale, modern-meets-rustic environment. Our goal is to offer guests a place to explore an affordable progressive American style cuisine. Revery is a locally owned and operated restaurant in downtown Greenwood, IN serving lunch, dinner and Sunday brunch.

Tintoque Restaurant, a place where Banderas Bay recipes are reinvented under the vision of local chef Joel Ornelas. Located in Marina Vallarta.

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Entre tradition et modernité, le chef, Jacques Gouneau, vous invite à savourer une cuisine raffinée de terroir : Gibiers, poissons, grillades au feu de bois, terrine...

Lot 12 Public House serves seasonal upscale comfort cuisine prepared by local Chef Damian Heath and pours distinctive wines, microbrews and fine spirits as

Chefdepot.net and Chef Depot.com , A site for Cooks and Chefs, quality cooking supplies and Culinary Arts tools and kitchen supplies at low sale prices

Farm to Fork Restaurant

CHECK OUT CHECK OUT THE LATEST MENU FROM PIGWICH.COM Yeah, we do that. For parties from 5 to 500. We also do private chef dinners. Let's talk about

Place takeout or delivery orders from many local restaurants.

Ustensiles de cuisine et accessoires de cuisine pour professionnels et particuliers aux meilleurs prix. Global, Kai, Isi, Cooking chef.

Promoción: TGI Chef´s SPECIALS: Steak Edition | TGI Fridays: Los mejores platos y tragos en un gran lugar con el mejor ambiente de la ciudad

We organize lunches, dinners and cooking classes for small groups on vacation (and local residents as well) in Siena, Cortona, Montepulciano, Pienza and Montalcino.

Elizabeth Restaurant is a fine dining farm to table restaurant in Chicago. Elizabeth Restaurant features tasting menus of midwestern cuisine, focusing on foraging and local bounty. Chef Iliana Regan is a James Beard Best Chef nominee and winner of Food and Wine Best New Chef. Elizabeth Restaurant was awarded with one Michelin star.

The Cider Mill restaurant specializes in scratch-cooking. A foodie haven in Syracuse and now, a great spot to enjoy craft beer and hard cider.

THEA is a one of a kind culinary experience. Our unique menu to the Capital Region. Fresh, local ingredients… many starting from our Mechanicsburg farm, where seeds are harvested and carefully prepared for your table by Chef AnnMarie and her talented hand-picked staff.

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Constantly one of the best restaurants in San Antonio and the ONLY 100% local, sustainable restaurants in the entire city. World renowned Chef Michael Sohocki prepares culinary entrees that are entirely handmade. Our dinner menu changes daily and is always prepared using locally grown produce and meats in a beautiful fine dining atmosphere.

Caleb's American Kitchen is a BYO New American restaurant helmed by Chef Caleb Lentchner, former executive chef and general manager of New Hope's Marsha Brown.

En Chef And Sommelier vas a encontrar todas las vajillas, copas de vino, menaje y utensilios para restaurantes y sommeliers de la marca Chef And Sommelier

New World Home Cooking rules!

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Enjoy farm to table cuisine with a menu from the French countryside, located in the heart of South Pasadena. A local favorite offering a 5-star fine dining experience with hospitable service from Chef Bruno Morin and his team.

Fressen Artisan Bakery offers the finest of German pretzels, pastries, and breads. Founded and located in Portland, Oregon.

Opened in 2010, Dunyā is designed and created by chef & owner Coskun Abik. Dunyā Restaurant has garnered local acclaim as a Mediterranean casual dining experience touched by the fusion of refined urban technique and culturally traditional flavors.

Paley’s Place offers Pacific Northwest Bistro Fare using local & sustainable seasonal products, served in the warm and inviting setting of a Victorian home. As the 2005 winner of the James Beard Foundation Award for Best Chef Northwest and recent victor on Food Network’s popular series Iron Chef America, Vitaly Paley creates seasonal menus from the bounty of the Northwest – fresh ingredients supplied by local farmers, growers and purveyors – with Southern French and Northern Italian influences. Co-owner Kimberly Paley oversees the front of the house and the wine list, which offers an extensive selection exclusively from the wine regions of Oregon, Washington and France. The weekly “Wine Wednesday” tasting takes a more global approach to wine tasting with wine flights available from around the world.

In addition to a full line of grocery, we also house The North Shore's finest delicatessen, a daily sushi bar, a Caribou Coffee & more! Shop us today.

The Turn House restaurant in Columbia, Md - Executive Chef and Owner, Thomas Zippelli brings local flavors and fare to the Howard County area.

​At Made Restaurant we will offer a unique and upscale take on American comfort food at an approachable price. We are committed to providing service reminiscent of excellent old-school hospitality. Our goal is to become an iconic Sarasota restaurant.

Opus Co. is a small, chef driven restaurant located in the Phinney Ridge/Greenwood neighborhood.  We work closely with local farms and let their products guide our cooking.  We also cook everything over our custom wood grill.  Our small seasonal menu changes often and we try to keep things interesting while still being approachable.

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Jozanna's Casual Italian Dine-In or Take-Out Restaurant

At Meditrina in Salt Lake City, Utah, we encourage gastronomic exploration, led by Chef Jen Gilroy. Following the tradition of Spanish Tapas, we provide a menu of fusion small plates crafted with fresh, local ingredients. Creative recipes and interpretations of traditional favorites lend to bright, robust flavors intended to stimulate the palate with each bite. We enhance those flavors through carefully selected wine pairings to offer vast, unique combinations.

Travel Savvy knows local! Travel Savvy features experts in cities around the world sharing favorite places for dining, shopping, sight seeing, things to do, and more.

Third Coast Provisions is a new American restaurant featuring Milwaukee's best seafood experience. Chef Andrew Miller serves an impeccable selection of oysters, fish, and other seafood from both coasts and the Great Lakes. Experience our menus inspired with Midwestern sensibility featuring local foods, wines, and spirits today.

Michael Symon's Lola is the crown jewel of Cleveland's vibrant culinary scene. The creative menu offers the opportunity to experience a modern spin on your favorite dishes. Lola is the perfect backdrop for your award-winning culinary adventure.

GC Marketplace is the retail version of the wildly popular Global Cuisine by Gary Arabia. It gives guests a chance to have an incredibly diverse menu and experience dining in or dining out.

RaR Bar is a local bar, eatery and art space in Astoria / Long Island City hosting live music, stand up comedy, art films and various performance art events, serving lunch, brunch and dinner. Our Chef has Michelin Star background.

Spring Grill House Provides the freshest products hand selected from local markets for our featured All You Can Eat Menu along with the option of an A la Carte Menu. Everyone is free to enjoy their personalized food experience to the fullest with the resident Head Chef overseeing the production of top quality results. This will allow us to grant our guests with the abilities to create their own meal right off the sizzling grill.

David and Jessica Murphy are the proud owners of Kai Café and Restaurant. The couples joint performance in the kitchen and on the floor promises a memorable dining experience to every customer young and old. The philosophy at Kai Café and Restaurant is very simple, head chef Jessica sources fresh, organic produce from local suppliers to create daily menus bursting with flavor, texture and colour. If you’re lucky you might even get an edible flower on your plate. All menus change on a daily basis dependent on what is fresh and in stock from local suppliers. “It's vital food, packed with good energy, and it lifts you up to eat it because it's so simple and elemental” - John McKenna

Canneti Roadhouse Italiana. Modern style Italian food, from Chef Francesco Torre, with an emphasis on sourcing sustainable ingredients from local sources. Our restaurant is located in Forestville, California.

The Local Peasant is your local American restaurant with chef-driven comfort food. Open daily for dinner and brunch on weekends, featuring locally sourced food.

Award-winning restaurant and caterer in State College, Pennsylvania specializing in chef-prepared foods made with fresh and local ingredients, catering for special events, a large selection of wines and leisurely dining in our upscale casual cafe.

The Salvation Army Ray & Joan Kroc Corps Community Center is LEED certified and features a Waterpark (including a Jr. Olympic competition pool, water slide, lazy river, hot tub, and splash pad), Fitness Center, Gymnasium, Game Room, Art Studio, Library/Media Center, Amphitheater, Chapel/Performing Arts Center, 4000 ft² of Event Space, and Full Service Catering led by our Executive Chef and professional staff. The exceptional design quality of the building reflects Joan Kroc’s desire to offer under-served children an opportunity to excel while experiencing an environment of excellence.

Enki Partners SA est une société de conseil suisse indépendante spécialisée dans trois domaines d’expertise.

Locally Sourced Whole Animal Butchery & Small Batch Producer of Handmade Charcuterie by Chef Nathan Anda in DC & VA.

abc kitchen: local organic original environmentally conscious food. a new restaurant at abc carpet & home in nyc with chef jean georges vongerichten.

Chef Jonny Blonde serves up local, seasonal produce from his Hamilton-based take-out location and food truck. Homemade and fresh to order, Jonny’s award-winning catering is sets a new bar in delicious and healthy.

Located in Lincoln Park. Chef Bruce Sherman highlights organic and local ingredients. Provides menus, wine list, chef’s profile, map and driving directions.

Portail de l'alimentation, nutrition, diététique et de l'épicerie au Québec, Montréal, regroupant les meilleurs rabais de la semaine, meilleurs spéciaux des circulaires, meilleurs rabais des pharmacies et épiceries, meilleures aubaines, meilleurs achats de la semaine, circulaire en ligne des supermarchés, circulaires des épiceries, circulaires des pharmacies, achats groupés, coupon rabais, achat local, consommation, recettes, culinaire, gastronomique.

In 2002, Chef Gerald Hirigoyen and his wife Cameron brought these authentic flavors to downtown San Francisco with the opening of Piperade. Its owners describe the restaurant as “West-Coast Basque Cuisine,” bringing together these two cultures by incorporating fresh local ingredients into French, Spanish, and Basque dishes.

We provide outside catering and private chef services for all events, large and small. We're passionate about using local, seasonal produce.

We are family Italiano! Our dishes are done with the freshest savory flavors with styles spanning all of Italia. New York style pizza done with homemade San Francisco style sourdough. Wine Bar / List: great names & flavors with prices about retail. About 20 selections by-the-glass. Come wine tasting with us. Craft-Beers: from local breweries as well as around the world. Usually about 25 selections. No one else in all of Marin is doing it like this. Entertainment: Watch the interactions between Papa Donato & Mikey (the son). If you know true Italians, you'll be reminded. History Established in 2008 Napoli is a family run Italian restaurant with a wine bar & craft-beer program that's absolutely out of Marin. Meet the Business Owner: Donato L. Donato has been in the restuarant business since he came to the west coast in the 60's. He's owned successful Italian restuarants in California & Nevada. He claims that this is his finally. This time he's not alone, as he brought in the big guns of Chef Carlos from Reno and Wine Director, David Ament; not to mention Ana (Mama), Mikey (Son) and Ruthie (Daughter).

"Juntamos sabores, gustos, antojos y tentaciones que nos rodean. Los marinamos con picardía, curiosidad y emoción para comerlos juntos y disfrutar. Un solo requerimiento: usted, abra la boca, que ahí comienza todo."

Restaurante Getxo. Cocina creativa, vasca y mediterránea con toques asiáticos. Local moderno junto al Puente Colgante en Getxo (Vizcaya).

Find the best local experiences & tours hosted by locals all around the world. Meet locals of the city while travelling to experience the real local life!

iloveEV, the local blog about arts and eats in East Village, NYC, NY 10003

La Fondita De Leo is a sit-down restaurant offering an authentice Latin American cuisine. It's located in the heart of downtown Clearwater Florida since 2015. Chef Leo Caicedo invites you to enjoy the best local dishes from Puerto Rico with his own creative twist.

Diario online de la Industria Gastronómica de Argentina. Noticias, aperturas de restaurantes y lanzamientos para el sector gastronómico local. Fundado en 2009.

The home page of our website featuring a picture introduction to our Restaurant,and a short bio about our head Chef/Founder, Lindsey Gilpin.

Chef Jose Santaella creates an elegant evolution of authentic dishes and local ingredients showcasing the vibrant energy of the island's 'cocina criolla'.

Visit Dokl's and experience the combination of your local butcher and a chef with a culinary arts degree. The benefits of "USDA Choice Beef" which we cut in full view of our customers, so you will always know you are getting quality meats, sausages, and c

One stop shop for all things Napa & Sonoma. Including wine country adventures, Small lot wines & wine country decor.